evolutionyou.net | stuffed peppers (2)

Recipe: Vegan Stuffed Peppers

DenaJanuary 13, 2013

evolutionyou.net | stuffed peppers (2)

This weekend we watched two documentaries that reminded us how important a plant-based, whole foods diet is. (Forks Over Knives and Vegucated.) It’s back to clean eating in this house. (And luckily, my pregnancy nausea has finally subsided enough that I have a choice about what I eat! But that’s another story…) Last night I made the most delicious and nutritious vegan stuffed peppers. Here is a printable recipe card for you & some photographs of the yum.

evolutionyou.net | stuffed peppers recipe

evolutionyou.net | stuffed peppers (6)

evolutionyou.net | stuffed peppers (5)

evolutionyou.net | stuffed peppers (4)

evolutionyou.net | stuffed peppers (3)

evolutionyou.net | stuffed peppers (1)

Hope that you are having a lovely weekend! xo

Comments (3)

  • Meg | One Love Meg

    January 13, 2013 at 8:04 pm

    Yummm… this look so great. I can’t wait to get back into the kitchen. This eating and traveling thing is getting old. Congrats on the baby too! Great things to come in 2013.

  • Christine

    May 18, 2013 at 9:28 pm

    Recipe looks great but I don’t wing it so well. How much quinoa and almond milk should be used? Quinoa should be precooked and then mixed with other ingreds?
    Thanks!

    1. denabotbyl

      May 20, 2013 at 8:22 am

      2 cups quinoa and 1/4 cup almond milk should do it.. 🙂 Enjoy!

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