Ingredients: 3 handfuls of kale 2 garlic cloves 1 can white beans small handful of raw sunflower seeds small handful of raw cashews 1/2 cup almond milk salt & pepper to taste Instructions: Add kale, garlic, and beans to blender. Pulse until smooth. Add cashews, seeds, almond milk and salt & pepper to taste. Pulse until smooth. Serve! This spread can be used as a party dip, as a pesto…
kale
-
Recipe: Vegan Kale Pesto Pasta
Read moreIngredients 1/2 cup raw cashew pieces 1/2 cup raw, shelled sunflower seeds 1 cup almond milk 1 cup extra virgin olive oil 3 handfuls kale 4 cloves garlic 1 box vegan pasta (we like: this kind) Directions Boil pasta according to package. Drain and rinse.…