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Inexpensive Ways to Eat Healthy & Live Mindfully

“Your body is your temple.”

Recently, I’ve been inspired to reinvigorate my quest to live a healthy lifestyle. As many of my readers know, a few years ago I lost seventy pounds and transformed my life; but it is still important that I remind myself to “live healthy” every single day. It is so easy to fall back into the trap of stopping at McDonald’s for lunch or picking up a pizza after the gym because I’m just “too tired to cook tonight.”

Eating healthy is one of the best things that you can do for your body. Healthy food can help you prevent and treat disease. Eating more fruits and vegetables as part of a heart-healthy diet can help lower blood pressure. Eating more fruits and vegetables may also lower your risk of lung, oral, esophageal, stomach, and colon cancer! And eating less saturated fat may also lower your risk for cancer and heart disease. Just think about all of that that for a minute — making minor changes to what you put into your body can absolutely save you from a lifetime of pain and suffering. It’s amazing. Healthy food is a miracle at your disposal.

Eating healthy can also be very good for your wallet. Last month, my partner and I decided to cut way back on eating out. We realized that not only was it adding inches to our waistlines, but it was also draining dollars from our bank accounts. I can already see a difference in my body and we’ve saved $75 a piece in one month. Yea, $75 bucks a month, that’s $900 a year per person. In addition to cutting back on eating out, I’ve discovered some great websites for healthy dinner recipes at $5 or less! My favorite is 5dollardinners.com. So far I’ve made the beef goulash (substituted ground turkey for beef) and the angel hair with cherry tomatoes — both delicious, nutritious, and cheap. I will admit it, sometimes it is really difficult to come home after a long day at work, a good workout at the gym, and then cook dinner; but the good far outweighs the bad. When I can, I prepare big meals in the slow cooker on Sunday afternoon and they last throughout the week (sausage, peppers, & onions; chili; beef roast with root vegetables, etc). A little extra effort goes a long way and is undoubtedly worth it in the end.

“A smiling face is half the meal.” —Latvian Proverb

In addition to my own insights I’ve come across some great articles recently that express similar findings. There was a post on Zen Habits recently, “The Anti-Fast Food Diet” which I absolutely loved. It shared nine solid tips on how to avoid fast food and embrace slow food:

1. Stop rushing to eat. Set aside more time for eating, for shopping and preparation, for enjoying life. Stop rushing to fast food places because it’s convenient — because it’s not so convenient to be hospitalized. Instead, make time, and take things a bit slower.

2. Prepare your own meals. I know, who has the time? You do. Make the time, and cook simple meals without a lot of ingredients or preparation time. It takes 10 minutes to whip together a healthy and tasty lunch or dinner. And it can be a lot of fun (get the family or your partner involved). Preparing your own meals is healthier, frugal, and you know you’re eating good food.

3. Eat real food, not processed. Buy fresh ingredients such as fruits, veggies, whole grains, nuts, beans, and the like. Use ingredients you can recognize, not things filled with chemicals. Don’t use prepared food if you can avoid it — microwaveable or boxed foods are not the best. Avoid processed food at all costs.

4. Eat slowly and mindfully. Too many people stuff food down their gullets these days. It’s not healthy, and you’ve just consumed food without enjoying it. Instead, take the time to chew your food, to taste it, to be present as you eat.

5. Enjoy the food. Fully savor each bite. Appreciate the miracle of the food you’re eating, and be grateful you have that bite at all.

6. Take time to breathe, and smile. Before you begin to eat, smile, and take a deep breath, reminding yourself to be present and enjoy the food. Between bites, instead of rushing to the next bite, breath, relax, enjoy. Savor the moment.

7. When drinking tea, just drink tea. When eating, just eat. Be fully present. Don’t read a book or surf the net or drive or work or anything else but eat and drink.

8. Good conversation. OK, the exception to the above rule: eating with friends and family. Fast food has destroyed the good meal and conversation, because we’re rushing as we eat and don’t have time for a good talk. Bring it back.

9. When you do eat at a restaurant, make it a good one.
Avoid the fast food places, but also the chain restaurants (Chilis, TGI Fridays, Lone Star, Olive Garden, etc). Go to locally owned restaurants where they use real ingredients and really make good food. These may be more expensive, but you’re not supporting a corporation and your food will be better, and even if it means eating out less that’s OK — quality is more important than quantity.

“All happiness depends upon a leisurely breakfast.” —John Gunther

My friend Ken, over at Wasabi Burger made a post last week about snacking healthier — “Don’t Become a Snack Monster” that included some really excellent tips for healthy alternatives to common snacks, like eating chips with salsa instead of guacamole; eating baked potato fries instead of french fries; yogurt instead of ice cream; and more.

My friend Dave, over at LifeExcursion posts about healthy lifestyle every Tuesday and has got lots of great advice and inspiration. (Just have a look at his abs and you’ll be racing to the gym in no time!)

There is no shortage of healthy inspiration to be found all around the internet. There are hundreds of sites dedicated to inspiring you to be your best self. Feel free to share your favorites in the comments section.

“One cannot think well, love well, sleep well, if one has not dined well.” —Virgina Woolf

There are so many elements to take into consideration as we embark on our personal journeys of evolution. The important thing is to be mindful of all that you do. Whether you are climbing a mountain or peeling an orange
, there is beauty and importance in every move that you make. Do only the things that will nurture your body, mind, and soul. You alone are in control of your destiny, life, and health. You have the power to be amazing in every way. The things that you put into your body will make a huge difference in the way that you live and feel each day.

Begin to start living the healthy style that you’ve been after for so long today. Nourish your body, your soul, and your bank account! You can do it.

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    Letting Go of the Past: Forgiveness

    Last week, I finished listening to Eckhart Tolle’s The Power of Now. It had been on my “to-read” list for years, when by a stroke of fate a dear friend offered to lend me her audio copy. I plan to do a full review of the book in the coming weeks but for now I want to focus on one important element—forgiveness of the past.

    Recently I started thinking about the first twenty-five years of my life. In The Power of Now, we learn that to live in the future or the past is to suffer. The only way to exist in true harmony is to live in the now. After all, the past is not real, the future is not real. The past and the future only exist in our minds. The only thing that is truly and completely real, is the now.

    The challenge with this, however, is that until we can accept, understand, and move on from the conditioning of the past, we can not experience true freedom. And in order to truly accomplish this, we must experience true forgiveness of the past—forgiving others & ourselves completely.

    As I reflected upon these truths, I realized that I have been holding on to a tremendous amount of pain from my own personal history. There is so much past that continues to haunt me and impact me in the now. One of the greatest sources of pain revolves around my former lifestyle.

    I spent so much of my life caught up in a false sense of self. I spent incredible amounts of money on material possessions that I now perceive as worthless (clothes, jewelry, useless electronics, etc.) For some reason, I fell into the marketing. I bought it—all of it. (You can read more about my journey into financial prison and my subsequent journey out in previous posts.)

    But that’s not really the point, the point is that I ended up here. I can sit around and feel sorry for myself, angry that so much of my life was wasted, frustrated that I’ve only paid off a fraction (albeit a substantial fraction) of my debts so far; but if I did all of that where would it get me? It wouldn’t get me anywhere except maybe on a private jet to my own personal pity party. No thank you.

    Instead of wallowing, I am grateful. Grateful that I have come this far. Grateful that I’ have learned these lessons and changed the direction of my life by the age of 25 (soon-to-be 26). Grateful to be surrounded by a community of people that support me and believe in me. Grateful to have discovered my life’s true purpose and passion. Grateful to be doing what I love (even if only part of the time). Grateful to be safe, secure, healthy, strong, and beautiful.

    As I move through these emotions of gratitude for what I have now and what I am now, I find that the pain of my history slips away. I believe that I am finally on a path toward true forgiveness of the past. The reality is that it happened. I made mistakes, like all fallible human beings do. However, without making those mistakes, I may never have come to this place, to this now.

    The past grants us wisdom & grace. The memories that haunt us the most, are usually the memories that taught us the greatest lessons. Forgiveness will come from acceptance. So, the trick to true forgiveness is true acceptance. Once we can accept our past unconditionally, we can live fully in the now.

    I am making my way on this journey slowly. For most of my life, I focused almost entirely on the past—heart breaks, mistakes, errors in judgment, loss, failures, and so on—but that was a tragic mistake. What I now know is that the past is gone, the only thing that matters is now. And likewise, the future is a distant place that exists only in my mind. The only thing that matters is right now.

    Transforming the way that I think has been a challenging process, but I have come a tremendous distance already and I will keep on pushing forward, always.

    Now I ask you, reader, what pieces of your past are you holding on to? Are you willing to accept those pieces unconditionally so that you may truly forgive and live in harmony & light? Will you join me on this journey?

6 Comments

  1. You're, eating healthy can be inexpensive, however there is a common misconception that fast food is cheaper because its easier.

    Thanks for the 5dollardinners link, I am going to check it out now.

  2. @Greg – Fast food is evil! Ha. Actually, I think that fast food is alright *once in awhile*. (Yes, sometimes I divulge in Taco Bell as disgusting as that may sound to some.)

    The problem occurs when people do it everyday. I understand that people think it is "cheaper" and "easier" …and guess what, in some ways that is true! However, there is no excuse to not take a little extra time to prepare your own food ESPECIALLY when you can make incredibly delicious MEALS for $5! 🙂

    @Ken – No problem, great post. I do drink green tea almost everyday and I had no idea! That's a super idea, I've got to get my hands on some lemon juice.

  3. Dena,

    I've dieted consistently for the past 20 years. I agree fully that there are ways to eat healthy while not spending a lot of money. My biggest challenge has been mindful eating. I, like many, have a deep psychological relationship with food. Any food that tastes good has been a comfort food for me, and during tough times I used to scarf it down. I keep extremely active and always knew when enough was enough so I've never had a weight problem. I've made the decision to become more mindful, to fully enjoy my meals, and to dedicate myself to eating without distractions. Dining has been a more enjoyable experience for me.

    Great insight!

  4. @Ryan – Wow! 20 years.. you know I would say that to some degree I've done the same, maybe a few years less. I think that being conscious and aware of what we put into our bodies is the most important thing. It sounds like you've got an amazing handle on that. Thanks for the inspiration. 🙂

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